Fried Rice

Stir-fried rice, egg, onion, tomatoes, broccoli, cucumber, and cilantro.

$12.95

Fried Rice Cashew Nut

Stir-fried rice, egg, onion, cashew nut, shitake mushroom, carrot, corn, and green beans.

$12.95

Yellow Curry Fried Rice

Stir-fried rice with yellow curry powder, egg, pineapple, carrot, onion, and cabbage.

$12.95

Kow Ob! Gai Tod

Oven rice with turmeric powder, raisins, carrot, green bean, deep-fried crispy chicken, cilantro, and cucumber sauce.

$13.95

Noodle Boat

Rice sticks noodle soup, spinach, bean sprouts, green onion, cilantro and special herb soup sauce.

$13.95

Phad Khee Mao

Pan-fried wide rice noodles, onion, bell pepper, basil, broccoli, tomato, and chili.

$13.95

Castle Noodle (Guay Teaw Lord)

Steamed wide rice noodle, topped with stir-fried egg, tofu, onion, garlic, bean sprouts and garnished in sweet sauce.

$13.95

Egg Noodle Curry (Kao Soi)

Egg noodle, coconut milk with curry sauce, onion, sour cabbage, cilantro, lime juice, and crispy egg noodle.

$13.95

Phad Egg Noodle

Stir-fried egg noodles with vegetables.

$13.95

Guay Teaw Tom Yam

Rice sticks noodle soup with green onion, cilantro, ground peanuts, bean sprouts, and vinegar.

$13.95

Guay Teaw Tom Jeud

Rice sticks noodle soup with green onion, cilantro, bean sprouts.

$13.95

Green Boat

Steamed rice stick noodle, topped with stir-fried green curry, basil coconut milk, green bean, broccoli, bamboo shoots, and bell pepper.

$13.95

Golden Noodle Garden

Stir-fried rice stick noodle with vegetables topped with peanut sauce.

$13.95

Phad Thai

Stir-fried rice stick noodle, egg, bean sprouts, green onion, and ground peanuts.

$13.95

Phad See-Lew

Stir-fried wide rice noodles, broccoli, egg, and black soy sauce.

$13.95

Lard Nha

Pan-fried wide rice noodle, topped with black bean sauce and broccoli.

$13.95

Swimming Rama

Sautéed on a bed of spinach and topped with peanut sauce

$13.95

Cashew Nut

Sautéed with cashew nuts and vegetables.

$13.95

Phad Basil

Sautéed onion, bell pepper, mushroom, basil and fresh chili.

$13.95

Phad Pug

Stir-fried mixed vegetables and chef sauce.

$13.95

Phad Garlic

Stir-fried garlic, vegetables, white pepper, and cilantro.

$13.95

Phad Ginger

Sautéed ginger, onion, shitake mushroom, mushroom, celery, bell pepper, and black bean sauce.

$13.95

Phad Broccoli

Stir-fried meat with oyster sauce and broccoli.

Sweet & Sour

Stir-fried sweet & sour sauce with cucumber, onion, bell pepper, pineapple, tomatoes, and celery.

Eggplant Delight

Stir-fried eggplant with meat, black bean sauce, bell pepper and basil.

BKK (Hor Mok)

Stir-fried red curry, coconut milk, egg, basil, and napa cabbage.

Phad Talay

Stir-fried combo seafood (prawn, squid, scallop, fish), basil, bell pepper, green bean, and mushroom with spicy sauce.

$19.95

Pla Lard Prig

Deep fried rainbow trout topped with spicy sweet and sour sauce

$19.95

Goong Tod

Deep fried shrimp, steamed Vegetable, lemon grass and lime juice.

$17.45

KROB KROB

Deep fried wonton, steamed carrot, broccoli, mushrooms, snow peas, and cabbage topped with stir-fried meat and chili paste gravy sauce

KA-PAO-RAD-KHOW

Stir-fried ground meat (chicken or pork) with chill, bell pepper, Holy hot basil, and serve over rice

King of Garlic

Stir-fried choice of meat mix with garlic, lemon grass, chili paste served with steamed broccoli, carrot, and top with crispy basil.

Emerald Garden

Stir-fried Chinese broccoli with meat.

Dragon's Antenna

Stir-fried meat with bean thread noodle, egg, bean sprout, celery, green onion, and cabbage.

Red Curry

Curry with meat, coconut milk, bamboo shoots, bell pepper, and basil.

$13.95

Whatever you called?

Stir-fried peanut sauce with coconut milk, onion, carrot, peanut, pineapple, broccoli, and water chestnuts.

$13.95

Panang Curry

Stir-fried curry with coconut milk, bell pepper, and basil.

$13.95

Jungle Curry

Curry with bamboo shoots, green bean, mushroom, krachai (ginger root), basil, and bell pepper.

$13.95

Yellow Curry

Yellow curry with coconut milk, potatoes, pineapple.

Green Curry

Green curry with coconut milk, pea carrot, green bean, eggplant, bell pepper, and basil.

Pumpkin Curry

Red curry with coconut milk, basil, bell pepper, Thai pumpkin.

Massamun Curry

Massamun curry with coconut milk, potatoes, carrot, peanut, onion

Salmon Curry (Salmon only)

Red curry with coconut milk, pineapple, tomato, bell pepper, basil.

$19.95

Duck Curry (Duck only)

Red curry with coconut milk, roasted sliced duck, bell pepper, basil, pineapple.

$18.95

Crispy Garlic Chicken (Crispy chicken only)

Stir-fried crispy chicken coated with chili paste, fried garlic, lemon grass, chili paste serve with steamed broccoli, carrot, and topped with crispy basil.

$15.95

Summer Noodle (Yum MaMa)

Steamed egg noodle, lemon grass, lime leaves, onion, red onion, cilantro, celery, cashew nut, chili paste and iceberg, Mixed lemon juice sauce.

Queen of Banana

Steam banana blossom, shrimp, chicken mix chili paste, lime leaves, coconut milk, roast coconut, lemon grass, mint, onion, and cilantro.

$18.95

Phad prig Khing

Stir-fried meat, red curry, chili paste, lime leaves, and green beans.

Golden Chicken

Deep-fried chicken, top with yellow curry sauce, potatoes, pineapple, water chestnut, and cucumber sauce.

$14.50

Phad Ped Pla (Only Fish)

Deep-fried rainbow trout mixed with chili sauce, lime leaves, green beans, bell peppers, krachai, fresh peppers, crispy basil, coriander seed, and cumin seed.

$19.95

Khao Mun Gai (Only Chicken)

Steamed chicken serves over Khao Man (seasoned jasmine rice) with cucumber, coriander, and spicy soy bean-based sauce.

$12.50

Khao Mun Gai Tod (Only Chicken)

Fried chicken serves over Khao Man (seasoned jasmine rice) with sweet plum sauce, and cucumber

Wonton Soup

Shrimp and pork stuffed wontons boiled in clear chicken both with shrimp, chicken and vegetable

$12.50

Phad Khee Mao

Pan-fried wide ride noodles, onion, bell pepper, basil, broccoli, tomatoes

Castel Noodle (Guay Teaw Lord)

Steamed wide rice noodle, topped with stir-fried egg, tofu, onion, garlic, bean sprouts and garnished with a sweet sauce.

Egg Noodle Curry (Kao Soi)

Egg Noodle, coconut milk with curry sauce, onion, sour cabbage, cilantro, deep fried egg noodle and lime juice.

Phad Egg Noodle

Stir-fried egg noodles with vegetables.

Be Mee Hang

Egg noodles, garlic, ground peanuts, bean sprouts, green onion and cilantro.

Guay Teaw Tom Yam or Guay Teaw Tom Jeud

Rice sticks noodle soup with green onion, cilantro, ground peanuts, bean sprouts and vinegar. (No ground peanuts and vinegar for (Guay Teaw Tom Jeud)

Green Boat

Steamed rice stick noodle, topped with stir-fried green curry, coconut milk, broccoli, bamboo shoots, bell pepper, krachai (ginger root) and basil.

Golden Noodle Garden

Stir-fried rice stick noodle with vegetables topped with peanut sauce.

Noodle Boat

Rice sticks noodle soup, spinach, bean sprouts, green onion, cilantro and special herb soup sauce.

Phad Thai

Stir-fried rice stick noodle, egg, bean sprouts, green onion with tamarind sauceand ground peanuts.

Phad See-Lew

Stir-fried wide rice noodle, broccoli, egg and black soy sauce.

Lard Nha

Pan-fried wide rice noodle, topped with black bean sauce and broccoli.

Swimming Rama

Spinach and meat topped with peanut sauce.

Cashew Nut

cashew nuts, and choice of meat cabbage, onion, celery, carrots, and bell pepper.

Red Curry

Curry with coconut milk, bamboo shoots, bell pepper and basil.

Panang Curry

Stir-fried curry with coconut milk, bell pepper and basil.

Jungle Curry

Curry with bamboo shoots, green bean, mushroom, krachai (ginger root), basil and bell pepper.

Phad Basil

Sautéed onion, bell pepper, basil, and fresh chili.

Phad Pug

Stir-fried mixed vegetables and chef sauce.

Sweet & Sour

Stir-fried sweet & sour sauce with cucumber, onion, bell pepper, pineapple, tomatoes and celery.

Phad Garlic

Stir-fried garlic, vegetables, white pepper and cilantro.

Phad Ginger

Sautéed ginger, onion, mushroom, celery, bell pepper and sauce.

Phad Talay

Stir-fried combo seafood (prawn, squid, scallop, and fish), basil, bell pepper, green bean and mushroom with spicy sauce.

$18.00

Fried Rice

Stir-fried rice, egg, onion, tomatoes, broccoli, cucumber and cilantro.

Fried Rice Cashew Nut

Stir-fried rice, egg, cashew nut, mushroom, carrots, corn and green beans.

Kow Ob! Gai Tod (Only Chicken)

Oven rice with turmeric powder, raisins, carrot, green bean, deep fried crispy chicken, cilantro and cucumber sauce.

Green Curry

green curry, coconut milk, green bean, bamboo shoots, bell pepper, krachai (ginger root) and basil.

Ka-Pao-Rad-Khow

Stir-fried ground meat with chili, bell pepper, holy hot basil and serve over rice

Summer Noodle

Steamed egg noodle, meat, lemon grass, lime leaves, onion, red onion, cilantro, celery, cashew nut, chili paste and iceberg. Mixed lemon juice sauce

Mango Sticky Rice

Sweet mango with sweet sticky rice, and topped with white sesame

$7.50

Black Sticky Rice Pudding

Sweet black sticky rice and topped with coconut milk

$4.50

Thai Iced Tea

Regular

$3.50

Thai Iced Coffee

Regular

$3.50

Regular Iced Tea

$2.00

Soda

Coke, Diet Coke, Root Beer, Sprite

$2.00

Coconut juice

coconut water

$4.00

Steamed White Jasmine Rice

per person

$1.50

Steamed Brown Jasmine Rice

per person

$2.00

Peanut Sauce

$2.50

Steam Mixed Vegetable

$5.00

Steam Noodle

$3.00